Topped with more cheese, charbroiled in the salamander & served sizzlin'
Seasoned Waffle Fries
$4
Served with choice of sauce
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Fried Green Tomatoes
$7
Green slices deep fried on a bed of fresh spring mix, garnished with creamy goat cheese & aioli
Zucchini Fries
$10
Battered, fried & dusted with Parmesan cheese, served with Parlour pesto sauce
Sidewinders
$8
Loaded with cheese, scallions & drizzled with tzatziki sauce
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Parlour Rice
$5
House blend of rice, kale, quinoa & black barley
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Sweet Potato Waffle Fries
$5
Dusted with cinnamon & drizzled with hot honey
Small Plates
All entrées served with suggested side. Ask your server for drink pairings
Filet Medallions
$29
Beef tenderloin served over Parlour rice with a roasted mushroom brown stock reduction
Red Snapper
$24
Butterflied, chargrilled or fried & served over Parlour rice, garnished with fresh kale mix & lemon
Parlour Shrimp
$20
8 jumbo shrimp chargrilled or fried, served with choice of Parlour rice, skillet mac or Parlour corn
Black Bean Burger
$16
Our garden burger loaded with black beans, brown rice, corn, bell peppers & onions, topped with LTOP on a toasted vegan bun, served with kale salad
VVegan
Lamb Chops
$27
Hand cut New Zealand chops on a bed of Parlour rice & fresh spring mix, served with demi-glace
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11 like
Steak Kabobs
$22
Fire roasted steak, onions, mushrooms & peppers, served with skillet mac or Parlour corn
Bison Wagyu Slider
$19
Hand pattied bison American wagyu beef on a toasted potato bun with American cheese, topped with LTOP & served with choice of waffle fry: seasoned or sweet potato
Black Bean Crumble Taco
$12
3 tacos of black bean crumbles topped with lettuce & our Parlour corn blend
VVegan
Branzino
$26
European sea bass, butterflied & grilled over Parlour rice, garnished with fresh kale mix & lemon
Chicken Skewers
$19
Chicken thighs on top of roasted peppers, onions & mushrooms with skillet mac or Parlour corn
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Parlour Tacos
$6
3 tacos served with lettuce, pico, Mexi blend cheese & drizzled with boom boom sauce. Choose one: Chicken $9, shrimp $10, grouper $10, steak $10
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Parlour Salad
$7
Baby kale leaves & fresh spring mix dressed with cucumbers, cherry tomatoes, goat cheese & served with your favorite dressing: ranch, blue cheese, red wine vinaigrette, green goddess. Protein options: TOFO $12, chicken $15, shrimp $16, grouper $16, steak $17
HHalalVVegan
Desserts
Ube Cheesecake
$10
Smooth velvety purple sweet potato mix complemented by a crustless bottom layer of vanilla cheesecake. Made with real purple sweet potatoes, dairy & cage free eggs. Free of high fructose corn syrup, GMO's & all things artificial
Yuzu Cheesecake
$10
Smooth creamy crustless cheesecake mixed with tart citrusy yuzu juice & topped with natural sweetness of yuzu curd. Made with dairy & cage free eggs. Free of high fructose corn syrup, GMO's & all things artificial